Driver - South Orangetown School Nutrition

Company:  Whitsons Culinary Group
Location: Orangeburg
Closing Date: 24/11/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description

SUMMARY:This position is responsible for picking up and delivering product to and from all schoolswithin the district in a safe and neat manner ensuring that product is maintained properly.DUTIES:* Maintain a clean and valid driver's license.* Drive the vehicle into position for loading and unloading.* Loading and unloading product in a safe and neat manner to make sure goods are correctlystowed.* Communicate with office.* Deliver and unload goods at required site.* Obtain a receipt for goods delivered.* Vehicle check must be done daily. Vehicle report must be completed weekly.* Hand in all gas receipts/cards upon getting gas.* Must maintain an odometer log daily.* Responsible for daily cleaning of vehicle.* No other passengers allowed in vehicle unless authorized by manager.* Must adhere to all motor vehicle laws and regulations.* Perform cleaning duties in central kitchen including storeroom and refrigeration unit maintenance* Conduct Monthly inventoryADDITIONAL DUTIES AND RESPONSIBILITIES:* Must adhere to all school district policies which include but are not limited to: time ofdelivery, parking, designated delivery areas and designated driving areas.* Whitsons is not responsible for any traffic violations while you are driving the companyvehicle and are on company time. If you receive a traffic violation, you will be responsiblefor the ticket.* Additional duties as assignedPayrate: $16.00/hourEducation:•High School requiredCertifications:•Clean unblemished driver license required•Servsafe preferredOther Qualifications, Experience and Competencies:•Speak, read and write in English required•1 year driving in professional role requiredPHYSICAL DEMANDS OF THE JOB:The physical demands described here are representative of those that must be met by a TeamMember to successfully perform the essential functions of this job. Reasonable accommodationsmay be made to enable individuals with disabilities to perform the essential functions.•While performing the duties of this job, the team member is frequently required Sit,walk, talk and hear•Use hands and fingers to feel, handle, or operate objects, tools, or controls and reachwith hands and arms.•Be sitting driving in vehicle•Be standing on feet when not in vehicle, in addition to walking back and forth.•Lift and/or move up to 50 pounds. Lifting while turning side to side is frequentlynecessary.•Specific vision abilities required by this job include close vision and the ability to adjustfocus.•Position may require extended hours including evenings and/or weekends, travel tomultiple work sites.WORK ENVIRONMENT:•The work is performed primarily in the vehicle assigned to her/him.•Work requires movement in and out of store rooms and freezers•Exposure to extreme temperatures.•The noise level in the work environment is moderate to loud.The duties listed above are intended only as illustrations of the various types of work andduties that may be performed. The omission of specific statements of duties does not excludethem from the position if the work is similar, related or a logical assignment to the position, andthe Company reserves the right to add additional duties or modify existing

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Whitsons Culinary Group
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