Company:
The Original NY Pizza
Location: Cary
Closing Date: 30/10/2024
Hours: Full Time
Type: Permanent
Job Requirements / Description
Description:
Summary of Position:
Deliver orders and collect payment from customers in a safe, timely, and professional manner representative of the high standards of our restaurant.
Duties & Responsibilities:
• Make deliveries of our product to residential and commercial locations.
• Learns the names and personally recognize our regulars.
• Cross-training for other positions as needed such as phone order taker, prep, and order preparation.
• Record completed delivery orders accurately and immediately after receipt into the register or POS system.
• Accept guest payment, have credit card receipts signed, and make change (if applicable).
• Clean and maintain equipment and work area associated with the job function.
• Report all equipment problems and maintenance issues to restaurant manager.
• Assist the restocking and replenishment of product and supplies as stipulated in the shift duties.
• Wash and sanitize all dishes.
• Keep back kitchen clean and organized.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
• Be able to prioritize best routing for more than one delivery at a time.
Requirements:
Qualifications:
• Be 18 years of age.
• Be able to communicate and understand the predominant language(s) of our guests.
• Possess suitable communications skills to create a positive interaction experience with our customers.
• Possess a valid state driving license.
• Have use of a properly maintained, licensed, and street-legal vehicle capable of driving up to two-hundred miles per day.
• Maintain minimal or higher insurance coverage as mandated by state law.
• Maintain an acceptable driving record as stipulated by company policy or insurance carrier.
• Be capable of reading a map and interpreting written directions.
• Possess basic math skills and have the ability to handle money and make change.
• Be able to work in a sitting while driving, standing, and walking position with frequent changes between positions.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
Summary of Position:
Deliver orders and collect payment from customers in a safe, timely, and professional manner representative of the high standards of our restaurant.
Duties & Responsibilities:
• Make deliveries of our product to residential and commercial locations.
• Learns the names and personally recognize our regulars.
• Cross-training for other positions as needed such as phone order taker, prep, and order preparation.
• Record completed delivery orders accurately and immediately after receipt into the register or POS system.
• Accept guest payment, have credit card receipts signed, and make change (if applicable).
• Clean and maintain equipment and work area associated with the job function.
• Report all equipment problems and maintenance issues to restaurant manager.
• Assist the restocking and replenishment of product and supplies as stipulated in the shift duties.
• Wash and sanitize all dishes.
• Keep back kitchen clean and organized.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
• Be able to prioritize best routing for more than one delivery at a time.
Requirements:
Qualifications:
• Be 18 years of age.
• Be able to communicate and understand the predominant language(s) of our guests.
• Possess suitable communications skills to create a positive interaction experience with our customers.
• Possess a valid state driving license.
• Have use of a properly maintained, licensed, and street-legal vehicle capable of driving up to two-hundred miles per day.
• Maintain minimal or higher insurance coverage as mandated by state law.
• Maintain an acceptable driving record as stipulated by company policy or insurance carrier.
• Be capable of reading a map and interpreting written directions.
• Possess basic math skills and have the ability to handle money and make change.
• Be able to work in a sitting while driving, standing, and walking position with frequent changes between positions.
• Be able to reach, bend, stoop and frequently lift up to 50 pounds.
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The Original NY Pizza
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